About Astor Bar
Welcome to Astor Bar and Decanter, where modern glamour seamlessly blends with old-world charm.
Step into our sophisticated haven and immerse yourself in an ambiance of elegance. As you enter, you'll be greeted by brass-trimmed paneling, custom hammered brass door knobs, and an inviting bar area featuring horsehair wall panels, rich leather, brass accents, and striking black-and-gold marble. Our bar boasts an impressive selection of over 650 labels from diverse regions and producers, offering an exceptional array of choices.
Discover exclusive tastings in the Decanter, our secluded wine cellar, nestled beneath a stunning gold-tiled, domed ceiling—a testament to refined craftsmanship.
A distinctive feature of Astor Bar is the display of three iconic black-and-white photographs of the Rat Pack by Terry O'Neill. These captivating images capture DEAN MARTIN just before going on stage in 1971, FRANK SINATRA mid-performance, and SAMMY DAVIS JR., celebrating the St. Regis tradition of honoring artistic expression in all its forms.
Astor Bar also proudly features The Macallan M Room, Malaysia's first and only experiential whisky bar. This exclusive venue offers a sensory journey into the extraordinary legacy, artistry, and craftsmanship of both St. Regis and The Macallan, the world's most coveted single malt Scotch. The Macallan M Room is home to one of the world's oldest and rarest whisky collections: The Macallan Red Collection, the only complete and unrivaled set publicly displayed in Asia.
Our cocktail menu pays homage to the vibrant spirit of New York, the new home of the Astor. With 40 cocktail recipes inspired by the diverse neighborhoods of Lower Manhattan, Midtown, Upper Manhattan, East Side, and West Side, each drink narrates a unique story from New Amsterdam's early days to modern times, offering local twists on classic favorites.
Step back to 1934, when famed barman Fernand Petiot perfected the vodka-and-tomato juice cocktail known as the Bloody Mary at The St. Regis New York's King Cole Bar. Here at The St. Regis Kuala Lumpur, we celebrate this tradition with our Asam Boi Mary. Infused with Asam Boi, Vodka, bird's eye chili, and a mix of vegetable and tomato juice, this cocktail connects past and present with a vibrant local touch.
At Astor Bar and Decanter, we invite you to experience unparalleled luxury, sophistication, and timeless elegance.